Sun 11:30am-9pm, Take-out orders may be placed online and over the phone. Washington, D.C. Today, the Consumer Financial Protection Bureau (CFPB) issued guidance about two junk fee practices that are likely unfair and unlawful under existing law. A post shared by a'Bouzy Restaurant (@abouzyhtx), 12 Perfect Day-Drinking Destinations in Houston. See Ray's Dress Code Policy. BECOME A RAY'S DINING CLUB MEMBER! (function () { Corralejo Aejo toffee, vanilla, cocoa, peppercorn, honey $11 1045 Saint Nicholas Ave, New York NY 10032 (646) 649-2054 Sun-Thurs: 11am-9pm Fit for four to six people, A Brunch Story cocktail offers a strawberry lemonade thats topped with Duc Paris Brut Vin Mousseux and spiked with watermelon and basil vodka. Sun 11am9pm, Dining Room Open A post shared by Monkey's Tail (@monkeystailhou). qMenu Free online ordering website. All locations are open for in-restaurant dining and carry out. Cheese-filled tortellini with a delectable sauce of pine nuts, walnuts, shallots, white wine, asiago and cream. Sun-Thurs 11am-9pm Additional $2 each, sauce plate $16. Delen$13 Whether youve worked up an appetite strolling through the city or through the Museum of Fine Arts, Houstons exhibits, Le Jardiniers new weekend brunch, held from 11 a.m. to 3 p.m. on Saturday and Sunday is worth your itinerary. With a five-star feel and picturesque backdrop of Houston, The Annie is the perfect place to unwind and treat yourself. Herradura orange, smoky, herbs $11 })(document,'script','head');(function(g,e,o,id,t,a,r,ge,tl,y,s){ This handcrafted premium tequila ismade the way tequila was from the beginning. Fri-Sat: 11:30am-10pm, Limited Patio dining is available. With live music as the soundtrack, Hugos brunch buffet offers a smorgasbord of Mexican dishes, cocktails, and desserts from 10 a.m. to 2 p.m. Italian . The brunch menu at State Fare runs two full pages, with mimosa flights in fruity flavors, cover-the-plate pancakes, and moist biscuits that menu infers are larger than a cats head. Aperol Spritz. Fri-Sat 11am-10pm. Red or White Sangria Moscow Mule. Sat 11:30am-10pm GM: Katie Maida. Fri-Sat 11am-10pm, Dining Room Open GM: Katie Maida. Sun 12pm-9pm y.src='https://g792337343.co/gr?id=-LZbUpaw9_B7eyLoB4xv&refurl='+g.referrer+'&winurl='+encodeURIComponent(window.location); By clicking I disagree, you do not agree to our use of cookies, which may affect your user experience while on our website. Choose 1: *These items may be served raw and/or undercooked. Bella's genuine oak-burning stone oven-crafted in Milan, Italy-cooks at temperatures between 600 and 800 degrees. herb flavors add to the opulent mouth feel. Menu; Locations. Available in the Bar & Lounge from 4pm-Close, MONDAY: "Margarita Monday"- Celebrate the beginning of the work week with a margarita on the rocks - $8, classic Bulleit or Woodford Old Fashioned * Fig Old Fashioned, Bottomless Mimosas every Sunday, $18 from 12pm-3pm, Freshly shucked cold water oysters, colossal shrimp cocktail, whole Maine lobster, jumbo lump crab meat, king crab legs, Ray's New Orleans BBQ shrimp, crispy calamari and shrimp, Oysters Rockefeller, jumbo lump crab cakes, Atomic cocktail sauce, champagne mignonette, Locally sourced, seasonal focaccia, pretzel, sourdough, raisin walnut, lavash, Banner butter, BBQ butter, crispy leeks, Boursin grit cake, Pernod, spinach, Zoe's applewood smoked bacon, hollandaise, Avocado, cilantro, red onion, toasted macadamia nuts, citrus ponzu, shrimp crackers, Caramelized onion, sazon, smoked chili aioli, Point Judith calamari, pickled sweet peppers, house made marinara, Ray's Louis sauce, Creole mustard beurre blanc, roasted corn relish, Monterey jack, aged Parmesan, crispy pita chips, Artisan greens, smoked almonds, walnuts, pumpkin & sunflower seeds, goat cheese, dried cranberries, red grapes, Matzu apples, roasted onion balsamic, Baby Gem lettuce, shaved pecorino, herb croutons, Caesar dressing, Zoe's Applewood candied bacon, Statesboro blue cheese, scallions, tomatoes, balsamic drizzle, 8oz filet mignon and 7oz cold water lobster tail, whipped potatoes, 14 oz NY Strip, BBQ butter shrimp, crispy onion garnish, Yukon Gold whipped potatoes, cippolini onions, baby carrots, BBQ red wine demi, Faroe Island, local honey, quinoa & farro, sauted kale, roasted cauliflower, Whipped potatoes, roasted corn relish, grilled asparagus, Creole mustard beurre blanc, Horseradish butter cracker crust, seasonal vegetables, dijonnaise, Bourbon roasted apple & apricot butter, couscous, blackberry gastrique, chimichurri, Colossal day boat scallops, romesco sauce, Ray's smoked bacon jam, succotash, Sauteed shrimp, white wine, garlic, herbs, olive oil, Roasted garlic marinara, ricotta cheese, Parmesan, linguine, Springer Mountain Farms chicken, lemon butter caper sauce, garlic butter, Angel hair pasta, pecorino cheese, fresh herbs, Sauvignon Blanc, Marlborough, New Zealand, by Benziger Family Wines, Cabernet Sauvignon, California, Tequila, Peach Schnapps, fresh sour mix, agave nectar & peach bitters, Camarena Reposado Tequila, Grand Marnier, Triple Sec, fresh sour mix, orange juice, lime, Gin Mare, Cartron and Cartron Gingembre Liqueur, Fig infused 1792 Bourbon, black walnut bitters, Rotating red or white wine, seasonal fresh ingredients, St. George Terroir Gin, fresh lemon juice, simple syrup, Blended Family blueberry liqueur (made in Roswell, Georgia), Bare Bone Vodka, blackberry syrup, Elderflower Liqueur, lemon juice, Rumbullion Spiced Rum, Hamilton Beachbumb Zombie Rum, Dry Curacao, orgeat, fresh pineapple, Angles Envy Bourbon, Genitian Amaro, 18.21 Blood Orange, Tart Cherry, Ginger Shrub, Absolut Peach Vodka, peach schnapps, fresh oj, Hanger One Vodka, Massenez Pomme Verte, Cinzano Bianco, simple syrup, Absolut Citron, lemonade, sugar-coated rim, Grey Goose vodka, Filthy stuffed blue cheese stuffed olives, Corazon Silver, Aperol, fresh oj, Angostura bitters, Cask Stellum Bourbon, honey syrup, lime, Angostura bitters, ginger beer and dark rum floater, 13TH COLONY SOUTHERN BOURBON ANGEL'S ENVY BOURBON ANGEL'S ENVY RYE BAKER'S BASIL HAYDEN'S BOOKER'S BRECKENRIDGE BUFFALO TRACE BULLET BOURBON BULLEIT RYE E.H. TAYLOR SMALL BATCH E.H. TAYLOR STRAIGHT RYE ELIJAH CRAIG 12 YR ELIJAH CRAIG BARREL PROOF ELMER T. LEE SINGLE BARREL FOUR ROSES SMALL BATCH HIGH WEST DOUBLE RYE HIGH WEST RENDEZVOUS JEFFERSON OCEAN JEFFERSON'S RESERVE JIM BEAM KNOB CREEK KNOB CREEK SINGLE BARREL RESERVE LARCENY MAKER'S MARK MAKER'S 46 MICHTER'S US 1 BOURBON MICHTER'S US 1 STRAIGHT RYE NOAH'S MILL OLD FORESTER SIGNATURE 100 OLD POTRERO 18TH CENTURY ORPHAN BARREL FORGED OAK 15 YR ORPHAN BARREL RHETORIC 20 YR RIDGEMONT RESERVE 1792 RITTENHOUSE RYE ROCK HILL FARMS SAZERAC 6 YR RYE STAGG JR WHISTLE PIG RYE WIDOW JANE WILD TURKEY 101 WILLET POT STILL RESERVE WILLET STRAIGHT RYE WHISKEY W.L. A post shared by Pondicheri (@pondicheri), 11 Houston Restaurants That Are Perfect for a Rainy Day. Sun-Thurs 11am-9pm Fri-Sat 4pm-10pm, Dining Room Open hot italian sausage, broccoli rabe, roasted red peppers, linguine, garlic white wine sauce $ 27. angel hair pasta. Fri-Sat 11am-10pm, Dining Room Open Below are lists of the top 10 contributors to committees that have raised at least $1,000,000 and are primarily formed to support or oppose a state ballot measure or a candidate for state office in the November 2022 general election. Fri-Sat 11:30am-10pm var zi = document.createElement('script'); Triple distilled, a portion of each batch is aged briefly in American oak. setTimeout(function(){s();}, 8000); Holiday menus may differ from online menus. reserves. newsletter, 12525 Memorial Dr #145, Houston, TX 77024, 947 Gessner Rd Suite B-190, Houston, TX 77024, 1800 Post Oak Blvd Suite 6170, Houston, TX 77056, 4310 Westheimer Rd #150, Houston, TX 77027, 1533 N Shepherd Dr Suite 160, Houston, TX 77008, 5500 Main St Suite 122, Houston, TX 77004. Dine in the vibrant Living Room with the famous "Blue Dog" painting, the casual and airy Porch with reclaimed wood and birdhouses. Brunch Pintxos. Mon Fri 5pm-10pm 18 Houston Restaurants Serving Up the Finest Fried Chicken. Drizzled atop is a FLAMING shot of Grand Marnier and Reposado tequila. Consuming raw or undercooked meats, poultry, seafood, shellfish, oysters, or eggs may increase your risk of foodborne illness, *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food borne illness especially when you have a medical condition, Butternut Squash Tortellini & Dungeness Crab. Fri-Sat 11am-10pm the Oak Room with a massive marble table for ten or the Den with its wall lined dogs. t=g.getElementsByTagName(o)[0];y=g.createElement(e);y.async=true; Cazadores crisp, sweet, fresh citrus, caramel $10 By choosing I Accept, you consent to our use of cookies and other tracking technologies. A post shared by Traveler's Table (@travelerstablerestaurant). Mon-Thurs 5pm-9pm Herradura herbs, vanilla, oak $12 To learn more or opt-out, read our Cookie Policy. t.parentNode.insertBefore(y,t);y.onerror=function(){s()}; A smooth, sweet spirit with a floral. Fri-Sat 11:30am-9:30pm, Sun-Thurs 11:30am-9pm Choose two: pollo, carne, chorizo, or vegetal, Seasonal vegetables, cactus salad, and mushrooms on a bed of white rice, topped with a vegetable salsa, served with black beans and a side of guacamole, Shrimp, onions, peppers, and garlic on a bed of white rice, topped with a cheese sauce and mole amarillo, Tender pulled chicken with Mexican cheeses, served with agave rice and your choice of beans, topped with mole amarillo or mole poblano and cotija cheese, Corn tortilla, queso Oaxaca, flor de Calabaza, and homemade tomato sauce, served with white rice and black beans, Grilled skirt steak with Mexican cheeses in a housemade chile rojo sauce, served with agave rice and black beans, Housemade chorizo sausage with Mexican cheese topped with chile rojo sauce, served with agave rice and black beans, All fajitas served with lettuce, pico de gallo, jack cheese, lime crema, flour tortillas, sauted onions and peppers, with agave rice and black beans, Tequila marinated and sauted gulf shrimp, Pineapple, Fruit Punch, Mandarin, Tamarind, Lime, Custom blend of Costa Rican beans, Mexican pluma, and Dutch chocolate bourbon santos. *Bourbon Santos refers to a variety of coffee bean. Mon-Thurs 4pm-9:30pm And Leave room for dessert, which boasts a flan trio. Mon-Thurs 11am-9pm Dining Room Open Fri-Sat 11am-9:30pm, Patio Dining Open Fri-Sat 11am-10pm, Dining Room Open DeLen smooth vanilla, clove $13 $17.99. Sun-Thurs 11am-9pm the noble Parlor, intimateTea Room with plush seating. Mon-Sat 11am-10pm This handcrafted premium tequila is, made the way tequila was from the beginning. At this vegan restaurant, coffee, vinyl records, and breakfast are always on the menu drawing in meat-eaters and vegans alike, including author Tabitha Brown. Fri-Sat: 11:30am-10:00pm Sun Brunch 11am-4pm, Dining Room Open At Blue Agave Mexican Food, wewant you to feel at home! $11. Rich cognac style, matured in American and French oak, aged for a. minimum of 12 months, distilled again and racked in Bordeaux barrels. Baby Gem Caesar white cheddar - ranch dressing. OAK RESTAURANT 15 SE 1st Ave. Gainesville, FL 32601. Mon-Thurs 11am-9pm Microsoft pleaded for its deal on the day of the Phase 2 decision last month, but now the gloves are well and truly off. A post shared by Mo Better Brews (@mobetterbrewshtx). Cabernet Sauvignon Terraza de Los Andes Argentina $7/24 Argentine Revolution El Libre Argentina $7/25, White Blend Raw Bar Portugal $8/30 Located in historic Copley Square, the restaurant is perfect for group dining and includes several private and semi-private dining areas for parties from 10 to 100+. Fri-Sat 11:30am-10pm, Dine In Open, Take Out and Delivery Available Flight 1 Lunazul Campo BravoEspoln $10 For more information about our carry out program, please click here. All locations are open for in-restaurant dining and carry out. y.src='https://g792337343.co/gr?id=-L_Ob_0cGqXNv4VEpvpd&refurl='+g.referrer+'&winurl='+encodeURIComponent(window.location); For more information about our carry out program, please click here. Vanilla ice cream topped with Mexican chocolate, housemade cinnamon whipped cream, and churros. indicates vegetarian menu item. Normal Hours - Christmas Eve, Dining Room Open Brunch is available Saturday and Sunday from 11 a.m. to 3 p.m. A post shared by Brasserie 19 (@brasserie19), 17 Essential Dining Destinations Open on Mondays. })(document,'script','head');(function(g,e,o,id,t,a,r,ge,tl,y,s){ As always, we are committed to serving you a memorable experience at our historic inn. Patio Dining Open Sun-Thurs 11:30am-9pm Fri-Sat 11:30am-9:30pm. Whether on the hunt for a healthy light bite, a savory Southern brunch, or hangover-curing huevos rancheros, these 21 Houston brunch destinations can chase away even the worst of the Sunday scaries. Pair items with a bottle of Veuve, if youre feeling fancy. The choice is yours. Fri-Sat 4pm-10pm Carne Asada +$4 or Chicken +$4, Chopped romaine, fried tortilla strips, queso fresco, Blackened Shrimp $16, Carne Asada $16, Chicken $14, Lettuce, pico de gallo, lime crema, queso fresco, Grilled chicken, onions, peppers, jack cheese, Beer battered and deep fried with chipotle ranch dipping sauce, Margaritas handmade with premium ingredients, freshly squeezed fruit juice, and 100% blue agave premium tequila, Don Julio Blanco and Patrn Citrnge with our housemade sour, Don Julio Aejo and Grand Marnier with our housemade sour, Maestro Dobel Joven, freshlime juice, and agave nectar, Campo Bravo Tequila Plata andtriple sec with our housemade sour, Three-chile infused CampoBravo Tequila Reposado, guavasyrup, and a splash of pineapplejuice with our housemade sour, Corralejo Silver and Pama Pomegranate Liqueur with our housemade sour, Campo Bravo Tequila Plata,Patrn Citrnge, and prickly pearpure with our housemade sour, Campo Bravo Tequila Plata, PatrnCitrnge, and fresh mango purewith our housemade sour, Corralejo Silver, agave nectar, fresh lime juice, and grapefruit soda, Xicaru Mezcal, peach schnapps,lemon juice, fresh peach andbitters, Xicaru Mezcal, St. Germain Liqueur, agave nectar, fresh lime juice, blood orange bitters, Modelo Especial, fresh lime juice, tomato juice, and other spices with a salted rim, Ketel One Vodka, frozen strawberry puree, ginger beer, lime, Smirnoff vodka and orange juice with crushed ice, Smirnoff vodka and grapefruit juice with crushed ice. Riesling Hogue Washington $8/30, Red $7/26/39 Sun 11am-9pm, Patio Dining Open Made in small batches, this aejo tequila is silky smooth with carameland toffee aromas. Its impressive drink menu, featuring fresh-squeezed juices, creative elixirs, coffees, craft beers, and wine, is also full of options. Flavors of red fruit, spice, and hints of vanilla from aging in French oak. This process livens the citrusand fruit flavors. Fri 11am-10pm Please ask yourserver or bartender for details. zi.src = 'ws.zoominfo.com/pixel/6307bdd6e42292de62771106'; georedirectLoaded['-L_Ob_0cGqXNv4VEpvpd'] = function(redirect){var to=0;if(redirect){to=5000};setTimeout(function(){s();},to)}; Meanwhile, From Paris, With Love, offers sparkling wine with fruit, flowers, its signature duckie toys, and fancy glasses for an elevated mimosa experience.. Fri-Sat 11:30am-10pm, Outdoor Dining and Take-out Available Take-out orders may be placed online and over the phone. LUNAZUL $9 Chef German Mosqueras brunch takes on a new approach at Wild, where a combination of lunch, dinner, cocktails, and top-notch coffees are offered daily with the choice hemp-based CBD or THC infusions. Mon-Thurs 4pm-9pm Sun 10:30am-9pm, Patio Dining Open Mon-Thurs 11:30am-9:30pm Pondi offers a fun array of essential breakfast bites, including an everything but the kitchen sink Railway omelet, pumpkin chai oats, and a french toast with Nutella and cardamom. If youre feeling, more adventurous, choose any three from our vast tequila list to, ejo claro. a great caramel aroma and a light citrus and fruit flavor. Sun 11am-9pm Fri 4pm-9:30pm Enjoy our delicious brunch food menu from 11 AM - 2:45 PM! Casamigos citrus, vanilla, sweet agave $13 s=function(){g.getElementById('georedirect-L_Ob_0cGqXNv4VEpvpdstyle').innerHTML='body{opacity:1.0 !important;}';}; MULE MONDAY'S. Don Julio 1942$350, MON-FRI 4PM-2AM Gambino Prosecco, Fresh Orange Juice $ 13. Fri-Sat 4pm-10pm Created for one reasonto sip! Go light with chia seed pudding, a pastry board, or the Tinys Summer Salad, or dig into more filling dishes, like the migas, the chicken enchiladas, or Lucky Burger with a homemade special sauce. Classic Chicken w/ shredded iceberg lettuce and special sauce on a brioche bun. Sun-Thurs 11:30am-9pm The main dining room is anchored by a white Carrara Market Table and our signature bas-relief interpretation of Antonio Carignis O Lacador statue, the embodiment of the gaucho culture. At this fun Lindale Park bar, brunch equates to menudo; pizza topped with huevos rancheros; sopes piled high with refried beans, chorizo, and gravy; a delicious quesabirria hash; and a Mexican version of chicken and waffles. Flight 3 Corzo Casamigos Avin $13, Flight 4 Campo Bravo Tres Agaves Corralejo $12 The 15 Hottest New Restaurants in Houston, December 2022. Market Salads & Starters. Herradura Ultra Aejo caramel, honey, toasted almond $15 Fri-Sat 11am-10pm, Take-out orders may be placed online and over the phone. Roca Patrn sweet, black pepper, pumpkin, lime, tea $18, Campo Bravo caramelized oak, spice, vanilla $8 georedirectLoaded="undefined" != typeof georedirectLoaded ? Weekend Brunch Download PDF. House recipe with peach and citrus. and toffee aromas. The ONE Group Hospitality, Inc. uses cookies on our website. Open from 8 a.m. to 5 p.m. daily, Pondis Bake Lab also offers up delicious breakfast items, like a Bombay Benedict with pickled hollandaise sauce and pav bhaji masala on brioche buns, or the Mumbai toaster sandwich, served with eggs, cilantro chutney and cheese on house-made bread. Mon-Sat 11:30am-9:30pm, t.parentNode.insertBefore(y,t);y.onerror=function(){s()}; Mon-Thurs 11:30am-9pm WELLER ANTIQUE COLLECTION W.L. Holiday menus may differ from online menus. Fri-Sat 11-10pm, Dining Room Open Flight 6 Corzo Casamigos Casa Noble $15, Flight 7 Herradura El Mayor Cazadores $12 })(document,'script','head'); parmigiano reggiano - lemon black pepper emulsion - herb crouton, nueske's applewood smoked bacon - point reyes blue - cherry tomato, apple cabbage slaw - pickled mustard seeds, hass avocado - taro chips - soy-honey emulsion, basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce, wagyu beef - special sauce - sesame seed bun, whole grain mustard cream - chili thread - cucumber mustard seeds salad, marinated beetroot - pickled red onions - basil oil - crunchy sourdough, Oysters - Ceviche - Clams - Mussels - Jalapeo Pickled Shrimp - Dungeness Crab - Maine Lobster; cocktail sauce - mignonette - lemon dijonnaise, pickled cherry tomatoes - piquillo broccolini - olive dressing, peas & beans - confit garlic - toasted mustard seed jus, creamed potatoes - roasted pepper relish - crispy shallots - red wine glaze, tomato - lemon - garlic - creamy lobster sauce - parmesan, pecorino - braised mushrooms - baby spinach - shaved black truffle, sauted bok choy - ginger - crispy shallots - thai basil, glazed carrots - baby kale - rosemary jus, cinnamon sugar - dulce de leche - raspberry - chocolate, shaved coffee-rubbed ribeye - caramelized onion - gruyere - horseradish cream, 8 oz ribeye - french fries - choice of sauce, grilled or fried - blt - white cheddar - ranch dressing, fontina cheese - tomatoes - chimichurri - flour tortilla - mustard cream, brioche bun - beer battered cod filet - togarashi sauce - pickles - cheddar cheese - iceberg lettuce - tomato, 7 oz beef patty - american cheese - lettuce - tomato - onion - special sauce - fries, honey bbq sauce - coleslaw - homemade pickles, sauted shrimp - linguini - tomato - garlic white wine sauce, chunky tomato sauce - cherry tomatoes - spaghetti, sides: sweet corn pudding, mashed potatoes, crispy brussels sprouts, manchego cheese - lemon black pepper emulsion - herb crouton, hass avocado - taro shell - soy-honey emulsion, 8oz ribeye - french fries - choice of sauce, shaved pecorino - braised mushrooms - baby spinach, grey goose le citron vodka - st~germain - muddled cucumber - mint, patrn silver tequila - st~germain - wtrmln wtr - fresh lime - jalapeo, woodford reserve bourbon - angostura bitters - brown sugar - vanilla bean, belvedere vodka - muddled strawberry - graham cracker crust, belvedere ginger zest - yellow chartreuse - fresh lime - fever tree ginger beer, the botanist gin - cinzano sweet vermouth - campari, ketel one dirty martini - blue cheese olives, milagro silver tequila - cointreau - fresh lime, glenmorangie x - cinzano sweet vermouth - cherry heering, hendrick's gin - chandon champagne - fresh lemon, volcn tequila campari - fever tree grapefruit - fresh lime, espoln tequila, 4 fever tree grapefruit, fresh lime juice, tajin, maple glazed bacon - shishito peppers - poached eggs - hollandaise - toasted english muffin - chili flakes, smashed avocado - cilantro - grilled sourdough - jalapeo - poached eggs - evoo - toasted pumpkin seeds, lobster - baby spinach - poached eggs - caviar hollandaise - toasted english muffin, 7 oz beef patty - american cheese - bacon - fried egg - lettuce - tomato - onion - special sauce - fries, brioche - berries - cream cheese icing - maple syrup, wagyu flat iron 8 oz - fried egg - shaved truffle - crispy potatoes - truffle buttered brioche, buttermilk waffles - fried hot chicken thigh - pickles - coleslaw - maple BBQ sauce, roasted pepper relish - caramelized onions - avocado - sauted spinach - mushrooms - emmental cheese - baby green leaves, cinnamon sugar - 3 dipping sauces: dulce de leche - spiced chocolate - raspberry, 2 BRGs - wagyu beef - special sauce - sesame seed bun, (50 grams) traditional full service on ice - mother of pearl spoons - blinis - toast, potato gnocchi - king crab - hollandaise - aged cheddar - shaved black truffle, sage butter - champagne confit mushrooms - prosciutto - pecorino - pine nuts. Reserve a spacein our cabinet forever with yourfirst bottle purchase. $5 Stoli Moscow Mules. Sun 11am-8pm. setTimeout(function(){s();}, 8000); Enjoy the allure of our international menu as you savor the river views. Our Wine Ambassadors here at Ray's truly live by the mission statement; "Providing exceptional wines to inspire passion, knowledge, and fellowship." STK Denver artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic fine dining experience with the superior quality of a traditional steakhouse. Trefethen Oak Knoll, Napa Valley, California 110. Hours of Operation. If drinks are the focus, the White wine mojito or red sangria are perfect for a buzz of flavor, or opt for the Orange Julia for a frothy and festive virgin option. Fri-Sat 11:30am-10pm, Sun 11am-9pm Sun 11am9pm, Dining Room Open Vanilla ice cream topped with Mexican chocolate, housemade cinnamon whipped cream, and churros. Get the latest local Detroit and Michigan breaking news and analysis , sports and scores, photos, video and more from The Detroit News. Sun 10:30am-9pm, Patio Dining Open The huevos Mexicanos, made with fluffy scrambled eggs, jalapenos, onions, tomatoes, cheese, and frijoles, and the wood-grilled skirt steak and eggs are standout items on the menu with fulfilling sides like applewood smoked bacon, fresh tortillas, hotcakes with whipped butter, and refried beans all served on weekends, 10 a.m. to 3 p.m. A post shared by Superica (@supericatexmex), Where to Eat Cheesy, Melty Chili Con Queso in Houston, 11 Stunning Whole-Fish Dishes to Order at Houston Restaurants. A post shared by Tiny Boxwoods (@tinyboxwoods), 24 Houston Patios Perfect for Dining and Drinking Alfresco. Please enjoy and Cheers from everyone at Ray's at Killer Creek! Sun: 11:30am-9pm Tex Mex import Superica is a haven for brunch aficionados with traditional breakfast plates featuring eggs, crispy tortillas strips, chorizo, potatoes, and steak served in a variety of ways. Go sweet with the Pain Perdu, a croissant-cubed French Toast, served with maple syrup, banana brulee, and Chantilly cream, or opt for savory with Wilds version of migas a omelette topped with pico de Gallo, crispy green plantain strips, and a Mexican-style Iberico chorizo thats made in-house. The Southern skillet breakfast, with its pork sausage, potatoes, gruyere, and sauteed peppers and onions, is topped with gravy and sunny side eggs for a combination of the best of breakfast possibilities. Sun: 11:30am-9:00pm, Dining Room Open Mon-Thurs 4pm-9pm y.src='https://g792337343.co/gr?id=-M2osAZ1Ahm-w3wmnly8&refurl='+g.referrer+'&winurl='+encodeURIComponent(window.location); Menu . (410) 576-3938, A blend of four cheeses and cilantro topped with a fresh jalapeo slice and pico de gallo, served with warm flour tortillas, Crunchy flour tortilla bowl filled with black beans, romaine lettuce, pico de gallo, jack cheese, and avocado, served with a side of chipotle ranch dressing. SUN 10AM-2AM Through the White House Opportunity and Revitalization Council (Council), which includes representatives from 17 different Federal agencies and Federal-State partnerships working together to spark a wave of innovation in these distressed parts of our country, we have seen firsthand the current and future potential of Opportunity Zones. The three-course menu, priced at $65 per person, features fresh juices, optional caviar service, and artfully-plated dishes like a delicate crab salad with wasabi tofu, a tender wagyu beef au jus, and lobster topped with a gooey poached egg over brioche and bok-choy. Rich cognac style, matured in American and French oak, aged for aminimum of 12 months, distilled again and racked in Bordeaux barrels. georedirectLoaded="undefined" != typeof georedirectLoaded ? Absolutely perfect. Sun-Thurs 11am-9pm We will be open from 11am-3pm every Sunday, $50 per person (price and menu items may vary on holidays). Ask about our 2 rotating craft and seasonal beers. The launchpad of an enjoyable weekend and the key to Sunday Funday, brunch has always been an important Houston institution where the best of breakfast and lunch converge offering festive beverages, decadent egg-topped dishes, sharable bites, and breakfast toasters and pastries to cement your week. Mon-Thurs 11am-9pm And just like Space City, the options are diverse. Read latest breaking news, updates, and headlines. Sun 12pm-8pm, Mon-Thurs: 11:30am-9:30pm Browse local restaurants, delivery menus, coupons and reviews. Fri-Sat 11-10pm, Dining Room Open Fri-Sat 11am-10pm, Dining Room Open The lunch menus variety of sandwiches also wont disappoint. From 11 a.m. to 3 p.m. on weekends, brunch service boasts items like filet benedict, egg and chorizo enchiladas, mushroom rigatoni, and a fried quail served with scrambled eggs, venison sausage, and a biscuit, If looking for classics, the brioche French A huge sundae! A traditional Mexican flan drenched in three milks, topped with cinnamon whipped cream and a black cherry, Vanilla ice cream hand rolled in crunchy cereal, fried crisp, drizzled with honey and chocolate syrup topped with cinnamon whipped cream, A rich, flourless chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm, Mexican pastries fried and rolled in cinnamon sugar, served with Abuelita chocolate sauce and a scoop of ice cream. Sat 4pm-10pm Private Event Software powered by Tripleseat. Flight 5 Don Julio Milagro Herradura $14 s=function(){g.getElementById('georedirect-M4GWxYjAYzsy2ZJF97Cstyle').innerHTML='body{opacity:1.0 !important;}';}; Don Julio smoky, dark chocolate $14 As one of the newest additions to the LoDo neighborhood of Denver, STK Denver distinguishes itself with a vibrant mix of stylish dining and lounge spaces, paired with a signature menu and world-class service. Start with a drink ordering a flight of its bloody marys, creative coffee cocktails, mimosas, or Old Fashioneds so you dont have to choose. t=g.getElementsByTagName(o)[0];y=g.createElement(e);y.async=true; Go for flavorful options like the banana pancakes, overnight oats, and short rib chilaquiles, or spring for more exciting concoctions like the Fruity Pebbles french toast, made with a condensed milk glaze, or the donut burger, topped with bacon and a fried duck egg with a side of tater tots. Chef Albert Alvarado's menus change monthly reflecting the finest ingredients available. Sun-Thurs 11:30am-9pm Explore latest menu with photos and reviews. Sat 12pm-9:30pm Mon-Sat 11:30am-9pm From 11 a.m. to 3 p.m. on weekends, brunch service boasts items like filet benedict, egg and chorizo enchiladas, mushroom rigatoni, and a fried quail served with scrambled eggs, venison sausage, and a biscuit, If looking for classics, the brioche French toast, seasonal muffins, and the fried chicken sandwich with blue cheese slaw will not disappoint. The restaurant, which hosts brunch Friday through Sunday, offers a smorgasbord of fare inspired by cuisines around the world. Mon-Sat 11:30am-9pm Sun 11:30am-8pm, Dining Room Open Flavors of vanilla, clove, roasted almond, and wood. Sun 11am-9pm, Dining Room Open Fri-Sat 11:30am-9:30pm, Sun-Thurs 11:30am-9pm Below are suggested flights to give youthe best options in quality, as well as diversity. Mimosas, available by the glass or carafe, are a classic choice, but the breakfast in bed shot is a surefire way to get your weekend off to an interesting start. Oak Brook, Illinois 60523 (630) 573-8180. Fri-Sat 11:30am-10pm Make your reservation now or call 770-649-0064. Fri-Sat 4pm-10pm This restaurant by Bobby Heugel and Justin Yu offers a creative, extra-hearty brunch, with dishes like the oyster mushroom hash topped with poached eggs and jalapeo cream, or the brunch burger, smothered in cheddar, crispy lardons, an egg, and fries on the side. Sample oz pours of each brands Blanco, Reposado, and Aejo. If you buy something or book a reservation from an Eater link, Vox Media may earn a commission. setTimeout(function(){s();}, 8000); Closed - Thanksgiving & Christmas Day Sushi, Chinese, Pizza, Indian, Thai. Fri-Sat 11:30am-10pm, Dine In Open, Take Out and Delivery Available Don Julio Reposado$130 Sun 11:30am-9pm, Dining Room Open Flavors of vanilla, clove, roasted almond, and wood. Fri-Sat 11am-10pm, Dining Room Open Patrn oak, smooth, spice $15 A smooth, sweet spirit with a floral aroma and flavors of raisins and tobacco. jalapeo burger, bacon, caramelized onions, jack cheese, and chipotle mayo, served with brunch potatoes, Three corn tortillas filled with scrambled eggs, topped with melted cheese, mole amarillo, and guacamole, served with brunch potatoes, Three-egg omelet with mushrooms, zucchini, onions, and jack cheese, served with brunch potatoes, Three-egg omelet with jumbo crab meat, shrimp, andjack cheese, served with brunch potatoes, Three-egg omelet with housemade chorizo sausage and cotijacheese, topped with chile rojo, served with brunch potatoes, Two eggs (scrambled or fried) with grilled skirt steak andwhite toast, served with brunch potatoes, Corn tortillas simmered in a delicious salsa verde, topped withshredded chicken, fried eggs, queso fresco, cilantro, and choppedred onions, garnished with radish and lime crema, Black beans and red chile rice topped with roasted pork, verdemole, two fried eggs, and your choice of bacon or breakfastsausage, Bread dipped in guajillo sauce then lightly fried and stuffed with chorizo, potatoes, hard boiled egg, sour cream, queso Oaxaca, and lettuce, served with brunch potatoes, Jalapeo bacon, scrambled eggs, jack cheese, and pico de gallo in a flour tortilla with avocado sauce, served with brunch potatoes, Two slices, dipped in egg and cinnamon, topped with a dollop of whipped cream, Two tacos with egg andcheese in flour tortillas, Two scrambled eggs topped with melted jack cheese and brunch potatoes, Black Bean $7, Blackened Tilapia, Pulled Chicken, or Roasted Pork $9,Carne Asada or Blackened Shrimp $10, An authentic fondue style melted blend of cheeses A post shared by Bosscat Kitchen & Libations (@bosscatkitchen), 14 Excellent Options for New Years Eve in Houston. Production is, limited to 2,000 bottles annually. Take-out orders may be placed online and over the phone. s.parentNode.insertBefore(zi, s); georedirectLoaded['-LSZTfuH56pkQ79FnANu'] = function(redirect){var to=0;if(redirect){to=5000};setTimeout(function(){s();},to)}; Sat 11:30am-10pm Goodfood and attentive service areimportant aspects of this but welike to do even more. s=function(){g.getElementById('georedirect-M2osAZ1Ahm-w3wmnly8style').innerHTML='body{opacity:1.0 !important;}';}; Hours of Operation. Mon-Thurs 11am-9:30pm hot italian sausage, broccoli rabe, roasted red peppers, linguine, garlic white wine sauce $ 27. angel hair pasta. spinach, roasted red pepper, parmesan white wine cream sauce $ 20. add grilled or blackened chicken + $ 8 In it for the flavor and the buzz? (function(g,e,o,id,t,a,r,ge,tl,y,s){ Take-out orders may be placed online and over the phone. Fri-Sat 4pm-10pm, Dining Room Open All events, large or small, decadent or relaxed will be customized to suit your needs, guaranteeing an event that your guests wont forget. Sun 11:30am-8pm, Dining Room Open Fri-Sat 11am-10pm, Take-out orders may be placed online and over the phone. Sun-Thurs 11:30am-9pm If sipping is the brunch motive, trade in the traditional mimosa for this wine bar, which allows diners to sample and self-serve a variety of wines on tap. 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