Pour into slow cooker and warm through until thickened. Love to know how you enjoyed it, and it helps other readers too! And from classic red beans and rice to stuffed peppers and even fried rice, these sausage and rice recipes are some of the best ways to showcase it. :Get the Recipe. Save my name, email, and website in this browser for the next time I comment. Bring to a boil, then lower the heat and cover the pot. Its colorful, filling, and fully loaded with all your favorite Tex-Mex flavors, including black beans, corn, peppers, and cilantro. Stir in the flour, thyme, salt, and pepper. Add the mushrooms, onion, celery, and garlic. Saute for about 2 minutes, sprinkling kosher salt over the onion about halfway through cooking. Let it simmer for another 5 minutes. I love this soup! Add mushrooms, cooking for 2-3 minutes until mushrooms release juices. 8. Its the perfect one-pot meal that doesnt shy away from bright flavors. Stir in carrots, chicken, celery, broth, and rice. This drink was inspired by a trip to the Breckenridge Brewery, where a chocolate orange stout had just, Gallery Lean & Green Smoothie Recipe Summary active: 5 mins total: 10 mins Servings: 4 Nutrition Profile: Low-Calorie Low Fat Dairy-Free Egg Free Gluten-Free Vegetarian Low Sodium Nut-Free Soy-Free Nutrition Info Advertisement Ingredients Ingredient Checklist 2 cups stemmed kale leaves 1 cup cubed pineapple cup apple juice, chilled cup seedless green grapes, frozen. Add olive oil and vegetables to the Instant Pot. Wild rice is so fun. Escarole Soup with Fennel, Navy Beans, and Mini Meatballs, Mayan Hot Chocolate Its been chilly outside, and hot chocolate is my favorite bedtime drink. That hint of sweetness pairs beautifully with meat sausage! Add flour and stir to form a paste. Why not put that same old soup recipe aside and try this creamy wild rice and sausage recipe instead? Simply dump everything into the pot in the morning and come home to an amazing dinner that evening. This Italian sausage, vegetable, and rice soup comes together in just 30 minutes and is perfect for a hectic winter evening. Hope you love it , Your email address will not be published. Meanwhile, whisk half and half with cornstarch and add to slow cooker. Chicken & Vegetable Wild Rice Soup Turkey and Wild Rice Soup Ingredients 1 package (6.2 ounces) fast-cooking long grain and wild rice mix 2 tablespoons butter 1 small onion, finely chopped 1 celery rib, finely chopped 1 medium carrot, finely chopped 1 garlic clove, minced 2 tablespoons all-purpose flour 3 cups 2% milk 1-1/2 cups chicken broth Simmer, stirring occasionally, 40 minutes or until vegetables are tender. Didnt have mushrooms and.didnt add the sage it was excellent Used the herbes due province. The first time I made it, I had extra that I froze. Add rice, chicken, salt and pepper. Preheat a big soup pot. I love dump and go recipes! We respect your privacy. Add mushrooms, cooking for 2-3 minutes until mushrooms release juices. Add the chicken, seasonings, rice and broth in that order. Definitely putting this one on my list to try <3, Me too! Thanks for leaving your review, David . The best part? Add chicken breasts then season with poultry seasoning, salt and pepper. Stir in chicken stock, wild rice, garlic, onion, carrots, celery, thyme, rosemary and bay leaves; season with salt and pepper, to taste. Thank you Haylie! Better yet, it comes together in just 15 minutes. 407 calories, 13.2 g fat (3.9 g saturated), 47.9 g carbs, 5.2 g fiber, 25.4 g protein. Simmer over medium heat until mushrooms are tender and soup is hot, about 6 minutes. Make sure the rice is mixed in. Making a roux is easy! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Plus, this quick and easy dish comes together in under 30 minutes. Cover and cook. With the wild rice, do I include the seasoning that comes with it? If you stored individual serving sizes in glass containers, you can just pop one of the containers right in the microwave for 6 to 7 minutes from frozen, stirring halfway through. Melt butter or ghee in a large stockpot over medium-high heat (if using oil add oil). In a large stockpot, heat a tablespoon of oil on medium heat. Not only does it add incredible flavor to any dish, but it infuses its oils too, so the rice turns a lovely red-orange hue. Try making this recipe in the Instant Pot or the slow cooker. That way, you get more flavor and texture in every forkful. Once boiling, cover the pot and reduce to medium heat. Add 1/2 the pepper and the marjoram. Add garlic and saute for 1-2 minutes or until fragrant. After the cook time is up, carefully remove chicken and shred. Add mushrooms during the last 30 minutes of cooking time. Im Kim. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I made this recipe because I like wild rice. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Take the chicken out and using 2 forks shred it, then return to the pan. Freeze this chicken wild rice soup for up to 3 months. Cover and cook on low heat for 6-8 hours. Its picky-eater-approved and even great for leftovers the next day. Chicken and Wild Rice . Bring to a boil, then reduce the heat to low, cover, and simmer for 45 minutes, or until the rice is tender. When served over a bed of steamy white rice, its an easy and budget-friendly meal everyone will love. Pour in the chicken broth. I first had it in New Orleans and fell instantly in love. Place chicken into a 6-qt slow cooker. What I love about this slow cooker chicken and rice soup (besides the taste, of course), is aside from a couple minor finishing things at the end, its all dump and go. Then serve and enjoy. You dont have to spend all day babysitting soup for an excellent and hearty dish just make this recipe! Simmer shredded rotisserie chicken & pre-cooked wild rice with plenty of veggies, poultry seasoning, half and half, & a bit of lemon for a classic & super creamy chicken wild rice soup. In a large saucepan, combine water, rice with contents of seasoning packet and soup mix. Looking to switch up your weekly meal prep routine? Wild rice is an underused ingredient and is perfect for your comforting soup. Remove and discard bay leaves. This is the Easiest Chicken Wild Rice Soup! You may be surprised that this recipe starts with a box of Uncle Ben's Wild Rice. Have a look around and find something that'll inspire you to get into the kitchen and whip up something delicious to enjoy today! A simple mix of peppers, onions, and garlic sets the perfect stage for spicy Italian sausage. Between the mix of dried mushrooms, spicy ground sausage, and herbs and spices, its incredibly flavorful and textural. Add in onions, mushrooms, garlic, and Italian seasoning and saut for about 5-6 minutes. Creamy rich, filling, easy to make, and loaded with chicken, mushrooms, and vegetables. Girl Heart Food Inc. All photographs and content are COPYRIGHT PROTECTED. This soup usually doesnt require any thickening, since the softer grains of rice in the wild rice blend will do a great job of thickening the soup. Theyre just too simple to whip up. That said, the sausage and rice amp up the flavor profile so well. We are compensated for referring traffic. Easy One-Skillet Sausage and Peppers with Rice, Italian Sausage and Brown Rice Stuffed Acorn Squash, 30-Minute Italian Sausage, Vegetable, and Rice Soup, Andouille Sausage with Red Beans and Rice, 15-Minute Mexican Sausage, Black Beans, and Rice Skillet, Sausage Zucchini and Brown Rice Skillet (One pan), 20-Minute Thai Red Curry Sausage Fried Rice. Add broth concentrate, water, wild rice, chicken and bay leaves to the pot. Add flour and stir constantly until cooked, about 1 minute. Boil, then cover and simmer for 45 minutes. It would mean so much if you could leave a comment below. I adore butternut squash, and risotto is always a hit in my house. I cant help myself! I also run the awesome 5-Day Meal Prep Challenge, which is a free email course and Facebook group where I share my meal planning strategies and easy meal prep tips and recipes. Add milk and cook for 5 more minutes. 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted 1/2 cup dry white wine or additional chicken broth 3 cups cooked wild rice 2 cups cubed cooked chicken Buy Ingredients Powered by Chicory Directions In a large saucepan, combine the first 9 ingredients. Add your celery sticks, carrots, thyme, garlic, and onion to the pot and cook on medium high heat for 5 minutes to allow the veggies to soften a little bit. Here's a blueprint for easy meal prep this week. It will cook alongside the rest of the ingredients and soak up the liquid from the broth while the soup simmers. Def a winter dinner when it cold. From vibrant chorizo to smoky Andouille, these sausage and rice recipes are sure to hit the spot. And whats better than a quick 15-minute meal (including prep) to start your week with a bang? I share recipes for people who LOVE good food, but want to keep things simple :). This slow cooker chicken and rice soup is filled with lots of chicken, wild rice and veggies for one comforting meal thats sure to warm you up on the coldest of days. So happy you like it Kim! What is a serving size? While the flavors shine on their own, a tasty salad dressing marries it all together nicely. Cook on low for 8 hours or on high for 4 hours then stir in the sage and lemon juice at the end like the original version of this recipe. Hi, Im Rena! Place the chicken back in the pot. Then melt butter on the stovetop in a small saucepan or non-stick frying pan. Heat olive oil in a large pot or Dutch oven that can contain entire soup (about 8 cups). Looks great! Add broth, water and chicken to pot. Home Gluten Free Chicken Mushroom and Wild Rice Soup. Add mushrooms, cooking for 2-3 minutes until mushrooms release juices. Specifically, acorn squash, which has a lovely sweet note you dont get from mild and earthy bell peppers. Zucchini is a surprisingly versatile vegetable. Pretty easy, huh? Most certainly! Throw in some salty sausage and wild rice, and youll have a super filling dinner ready in a flash. A roux is a mixture of flour and fat, usually as equal proportions, and used as a thickening agent in soups, stews, sauces and gravies. From vibrant chorizo to smoky Andouille, these sausage and rice recipes are sure to hit the spot. If black beans are more your speed, try this vibrant Mexican dish instead. You dont need to cook the rice before adding it to the soup. Think of it like a hearty chili packed with veggies. To serve, divide the soup into bowls and top with chopped parsley or chives (if desired). That way, dinner comes together in just 15-20 minutes each night! Yum, so delicious and comforting. Feel free to substitute store-bought stock and upgrade it by simmering with charred vegetables. Stir the flour paste into the slow cooker. The perfect weeknight dinner recipe that will keep you full and satisfied. The taste will still be the same though! Insanely Easy Chicken Dinners. Plus,I cant stand the cold and I need all the comfort food I can get. We are sorry that this post was not useful for you! I made this in my instapot. Add flour and stir until blended. Step 2. 1. From there, youll add creamy chicken stock infused with thyme. Bring to a boil, then lower the heat and cover the pot. Im making this for a friend who has the flu. No votes so far! Once the rice is cooked, stir in the Parmesan, cooked vegetables, heavy cream, and remaining 4 cups of broth. Be the first to rate this post. Reduce heat to a simmer, then cover pot with lid and cook for 40 minutes until rice is cooked through. Once oil is hot, add the onion, carrots, garlic and mushrooms. Love Dump & Go soups like this one! Make sure to leave your review below and tag me on Instagram #thegirlonbloor so I can check it out! Set the instant pot to saut and add the oil. Remove and discard bay leaves. Its even better as leftovers since all the flavours have a chance to soak into the rice as it sits. cup all-purpose flour 2 cups whole milk Fresh parsley for garnish Instructions Place uncooked rice and seasoning packet in slow cooker. You dont want to overcook or brown the roux too much because it will lose some of its thickening abilities if you do this. While we've offered five different dinner options, you can . Be aware that while rice by itself is fine to freeze, rice that is frozen in a soup will not retain the exact same texture. Heat up in the microwave or over the stovetop when ready to serve again. I like to cook it separately, so it gets nice and crispy. Reduce heat; cover and simmer for 10 minutes. Add salt, garlic powder, pepper, thyme and parsley. I've got you covered with healthy recipes and meal planning resources. Soup. Chicken will not be cooked through. Girl Heart Food is a Registered Trademark. Gather the ingredients. Sear the drumsticks for 4 minutes, about 2 minutes per side, or until golden brown. Stir in heavy cream. Lentil Soup in a Jar {Mason Jar Gift Ideas}, Top Holiday Gifts for Foodies {Updated 2022! I love the creaminess from slow cooking it with rice and the roux. Make this soup creamier by adding 2 tbsp. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. When youre ready to eat your soup, let it defrost in the fridge overnight or reheat it in a pot on the stovetop right from frozen. In a 7 to 9-quart dutch oven or stock pot, cover bottom with a thin coating of vegetable oil. Season with salt and pepper to your taste and give it a good mix. Cook until tender, about 5-7 minutes. Stir in the rice. This soup is just the thing for a cold day like the one were having here! You tell me! Ready in 30 minutes, its comfort food done right. You could also make a cornstarch slurry and add it in at the end, then let it simmer for a few minutes to thicken. NEW SELF Meal PlansEasy-to-make Recipes. How to Make Chicken Wild Rice Soup Be sure to see the recipe card below for full ingredients & instructions! 1 cup half-and-half, evaporated milk or milk (preferably 2% or higher for creaminess) Chopped chives for garnish, optional Instructions In a large pot, melt the butter and add the onion, carrots and celery. Remove chicken from the slow cooker and shred, using two forks. To make the soup dairy-free, you can swap out the butter/ghee for olive oil and milk for full-fat coconut milk. Add chicken and saute for 2-3 minutes until lightly browned. Reduce heat; cover and simmer for 30 minutes. It will continue to absorb the liquid and will be a little soggier after being reheated. Cover and remove it from heat. If you want a super creamy chicken and wild rice soup, simply add more cream, up to 1.5 cups. I made it in the heat in Phoenix. Simply mix about tablespoon of cornstarch with tablespoon of cold water in a cup and stir into the slow cooker and cook for a few minutes during the last few minutes of cook time. You dont really need any sides for this wild rice soup since youve already got your protein, starch and veggies all in one dish! It, too, pairs smokey Andouille sausage with red beans and rice in a hearty and spicy tomato broth. Stir the flour paste into the slow cooker. It earns a scrumptious kick from the Thai red curry paste, which you can adjust depending on how spicy you like it. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. I love making it. 1 bell pepper diced (about 1 cup) 2 carrots peeled and sliced (about 1 cups) 1 cup mushrooms sliced or chopped 1 cup wild rice blend uncooked 2 chicken breasts about 1 pound chicken 1 teaspoon blackened seasoning 1 teaspoon garlic powder 2 bay leaves teaspoon salt plus more to taste 1 teaspoon black pepper 4 cups chicken broth Will make again. Instead of using a flour roux to thicken the slow cooker chicken soup, use a cornstarch slurry. It doesnt get much easier and quicker than this one-skillet sausage, rice, and pepper recipe. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. You can have sweet or spicy, pork or chicken, links or crumbles, and theyre all so full of flavor! You'll see that breakfasts are a mix of some make-ahead meals and some morning-of options. Welcome to The Girl on Bloor, a food blog where I share healthy meal prep recipes for busy people. You can freeze properly stored wild rice mushroom soup for up to 3 months. I love soup any time of the year. It saves time and takes the guesswork out for the perfectly seasoned soup. Its Instant Pot season! It needs something else to give you a bit of variety. Reheat in a pot on the stovetop or in the microwave for 2-3 minutes. 1 cup carrots, diced into small cubes 1 cup yellow onion, diced into small cubes 1 cup celery, chopped 3/4 cup wild rice 1/3 cup all-purpose flour 1 lb boneless chicken breast, cut into small cubes 8 cups low sodium chicken broth 1/2 tsp salt, or to taste 1 tsp ground black pepper, or to taste 1 cup heavy whipping cream Instructions Instructions. This way, the soup is completely hands off! It is an Awesome soup! Strap in; its another Instant Pot recipe! If you want to make this recipe even easier, try using the slow cooker. Place chicken back into slow cooker, stirring in. Im drooling just thinking about this meaty, cheesy rice. Stir in chicken stock, wild rice, garlic, onion, carrots, celery, thyme, rosemary and bay leaves; season with salt and pepper, to taste. Let the Instant Pot naturally release for at least 5 minutes to prevent liquid from coming out of the vent and all over your kitchen, then do a quick release for the rest. I made this exactly as written with the exception of the baby spinach I added at the end. We create delicious recipes that require 10 ingredients or less, one bowl, or 30 minutes or less to prepare. Im so happy you enjoyed, Sonia Thanks for sharing your review! Combine a bit of luscious chocolate, some healthy OJ, and, yes, a chocolate orange stout along with some spices that shriek Mayan. Heat olive oil in a large pot over med-high heat. The zucchini takes center stage in this recipe, so its nice and light. This chicken wild rice soup is just a touch creamy, but not overwhelmingly so. Think of this smoked sausage and rice recipe like jambalaya without the tastebud-melting spice! Season chicken with salt and pepper, to taste. 3. Bring to a boil over medium heat. Thanks for the recipe! Stir in the celery, carrot and onion. Wild rice makes it really special. Take back your weekends and put dinner on the table in 20 minutes or less! While most stuffed peppers call for ground beef, sausage is my favorite way to boost the flavor without going overboard on spices. Throw in some fresh veggies, and its a beautiful bone-warming meal for the winter. Take back your weekends and put dinner on the table in 20 minutes or less. Saute with chopped mushrooms until they just begin to soften. Serve the easy and healthy chicken soup in this video on its own or with jasmine rice, quinoa or wild rice. Add Italian seasoning, salt & pepper, chicken broth and rice, stirring and bringing to a boil. Its super easy to make and so flavourful! Cook 8 minutes longer or until rice and vegetables are tender. How much is a serving size. Let simmer, covered, for 15-20 minutes, or until rice is tender. In a large pot over medium heat, combine the broth and chicken and bring it to a boil. This super quick Italian sausage and rice dish is an easy, hands-off meal. Smoked sausage is the main event. I love running, cooking, and curling up with a good book! I'm Kim. If you need dinner quickly, you can also use your Instant Pot for this chicken wild rice soup. Most often butter is used as the fat component (as used in this chicken rice soup). Soup will last in the fridge up to 5 days, or you can freeze in glass bowls with lids up to 3 months. Slowly pour in chicken broth, whisking continuously until all of the broth has been added. Theyre meaty, filling, and ideal for families. The hearty comfort food comes together in one pot with a wild rice blend, veggies and sage. Thanks for the recipe! You may remove the frozen mushroom soup from the freezer and place it in the fridge the night before to thaw. Add flour and mix to incorporate. Yum! Add 3 cloves of minced garlic. While any style of smoked sausage works in this dish, if you want authentic Creole flavors, Andouille is your best option. Our meal planning service removes the guesswork and helps you get dinner on the table in 15-20 minutes each night thanks to our prep ahead checklists. Required fields are marked *. Pinned. Just add sausage and rice to the pot with garlic, paprika, and onion, then sit back and let the magic happen. No! Looking for something a little healthier? Instructions. Then, add wild rice, onion, carrots, celery, bay leaves, garlic, Herbes de Provence, salt, black pepper and chicken broth. Add chicken and saut for 2-3 minutes until lightly browned. Then, he sears the livers and shreds the chicken for the soup. Enhance the flavour by adding a splash of white wine with the broth. Heat olive oil in a large pot over med-high heat. If you do make this recipe, thank you!! In the mood for Asian fare? Since each slow cooker varies, check on at 5 hours. This dish is more suited as a side for your next holiday meal. When you put sausages and veggies together, they deliver a ton of flavor without the need to bust out the spice rack. Add rice to pot and half the seasoning packet. Full details are in the recipe card below, but here are the basics: Use regular wild rice,not white, pre-cooked or a wild rice blend. Featuring ground sausage with a savory chicken stock base, theres plenty of white rice marries to soak up all those rich flavors. Since each slow cooker varies, check on at 5 hours. So rich and flavorful, it makes for a perfect weeknight dinner recipe everyone can enjoy. Add the onion. Add onions, garlic, celery and carrots, cooking another 5 minutes until vegetables soften. Cook, stirring, for about 3 to 4 minutes. Add onions, garlic, celery and carrots, cooking another 5 minutes until vegetables soften. The older I get, the less I can handle being chilly. Add chicken and saute for 2-3 minutes until lightly browned. Cornstarch is a more potent thickening agent than flour, so thats why you need less cornstarch than flour. Once liquids are incorporated, add wild rice and stir. Sure you could just use wild rice from a bag, but this recipe makes it easy by using the seasoning packet from the box. Seriously, cheesy, gooey rice with smoked sausage is like magic on a plate. To reheat, warm it up in a pot on the stovetop or in the microwave for 2 to 3 minutes. Simmer until the rice and chicken are cooked through, about 25-30 minutes. cups prepared reduced-sodium roasted red pepper and tomato soup (such as Pacific Natural). Remove from pot and set aside. Serve warm topped with more Parmesan. I did use herbs de provence my favorite! Meanwhile, in a Dutch oven, cook the onion, celery and Your email address will not be published. Green Lentil Soup With Coconut Milk and Veggies, Chunky Vegetable Soup (With Roasted Root Veggies), Old-Fashioned Cabbage Rolls (Inspired by Nan). It takes just one hour of ingredient prep on a Sunday! Add Italian seasoning, salt & pepper, chicken broth and rice, stirring and bringing to a boil. Has chicken noodle overstayed its welcome? That being said, if youre looking for something to serve on the side, you cant go wrong with some nice crusty bread or a side salad. Made this yesterday and loved it. Cover and simmer for 10 minutes. Hi, I'm Dawn! I love running, cooking, and curling up with a good book! And whether you choose Conecuh, kielbasa, or chorizo, all those rich smokey flavors melt into the rice. This Slow Cooker Chicken and Rice Soup is filled with lots of chicken, wild rice and veggies for one comforting meal that's sure to warm you up on the coldest of days. Pair fragrant Italian sausage (that infuses the broth with so much meaty goodness) with veggies and rice, and no one will go to bed hungry! Combine soup, rice, mushrooms and tofu. Stir in the sage and lemon juice at the end. Prep a delicious sausage and rice recipe in 30 minutes or less. I Love Chicken soup, but I wanted something different. This Cajun sausage and rice dinner is a must-try if you want something spicy and filling. Your email address will not be published. Enjoy! Add some corn, peas, and a spicy tomato sauce, and youre all set. Cover and cook on high for 3-4 hours or on low 6-7 hours, or until chicken is tender enough to shred and rice is cooked. Here's Another Gre. This quick & easy Chicken and Wild Rice Soup recipe uses a few smart shortcuts to create total comfort food in 30 minutes or less! Stir well. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Serve and enjoy! In a dutch oven or a large saucepan over medium heat, combine the olive oil, onion, and garlic and cook for 1-2 minutes. Place leftover chicken and mushroom soup in a tightly closed container and place it in the fridge for 3-4 days. Cook, stirring, for about 3 to 4 minutes. Made this and it tastes amazing. Mushrooms enrich this meal with B vitamins, which your body uses to convert food into energy. Place celery, carrots and onion on top of seasoned chicken. Cover, turn on low and cook for 5 to 6 hours. This sausage casserole with rice is hearty like any good casserole, but thanks to the healthy ingredients, it wont undo your diet. Add flour and stir to form a paste. Sprinkle with cashews. I'm a busy city girl living in downtown Toronto on (you guessed it!) Add stock, rice and meat. or mixture of dried thyme, oregano, and rosemary, or similar herbs, up to 1.5 cups if you want things super creamy. Heat olive oil in a large pot over med-high heat. Im gluten free, Hi Jo! Here are a few ideas of what you can have or add to any soup or to this chicken mushroom wild rice soup: Remember to subscribe to myNEWSLETTER for free and receive recipes like this Creamy Chicken Mushroom Soup Recipe delivered right to your inbox! However, if you want, you can add some flour to the soup I would recommend no more than 1 tbsp. Saut for 5 minutes. Melt butter or ghee in a large stockpot over medium-high heat (if using oil add oil). all-purpose flour 3/4 cup butter 1 cup carrot, diced 1 cup celery, diced 1 cup onion, diced 3 cups light cream Directions Combine the pepper and flour. Theyre meaty, filling, and ideal for families. Come back a little while later, serve yourself a bowl and enjoy! Place chicken back into slow cooker, stirring in. Unfortunately I dont know the serving size but there are 6 servings divide the recipe in 6 and each one is a serving! Set the mixture aside. Published: January 12, 2019 Updated: May 26, 2020 / By: Dawn | Girl Heart Food 44 Comments. 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